plus
This robust apple variety has also become native to our region. How he made it to the Donau-Reese district and what makes him special.
Ralph Herman Melber
Galloway cattle also graze in our area, helping to preserve our natural and farmed areas. The meat is usually marketed directly and regionally. Anyone who buys and eats regional food, but wants to eat vegetarian or vegan without it, can still eat the “real Galloway.” They are originally from the region of Scotland after which they are named as hardy cattle.
This article does not end here, but is reserved for our customers. Unfortunately, your browser settings prevent us from displaying references to our subscription offers at this time. if you want to continue reading You can test our Plus+ offer here, If you are already a Plus+ subscriber, ,
This article does not end here, but is reserved for our customers. Unfortunately, your browser settings prevent us from displaying references to our subscription offers at this time. if you want to continue reading You can test our Plus+ offer here,
Freelance twitter maven. Infuriatingly humble coffee aficionado. Amateur gamer. Typical beer fan. Avid music scholar. Alcohol nerd.
